Piccolo Farm Organics, a microfarm in Guelph, Ontario, is dedicated to cultivating the finest Italian vegetables on less than an acre. With juicy tomatoes, spicy hot peppers, and flavorful salad greens, onions, and garlic, each ingredient is grown with care. Their seasonal sauces and pastas, like winter’s squash-filled ravioli and summer’s vibrant pestos, highlight local goodness